Sydney, Sept 27: Vinada, the globally acclaimed wine brand, has launched its exquisite range of sparkling non-alcoholic wines in Australia, bringing European elegance and sophistication to the non-alcoholic beverage aisle.
With origins in France and Spain, Vinada’s current selection of zero-alcohol drinks offers a harmonious blend of flavors complemented by premium packaging. Whether you’re abstaining from alcohol or simply curious, these zero per cent beverages allow you to savor the season in style this spring.
Award-Winning Excellence Among the stars of Vinada’s non-alcoholic sparkling wine range is the Crispy Chardonnay, which proudly holds the title of “Best Vegan Drink 2023” at The World Alcohol-Free Awards. Crafted from 100 per cent Chardonnay grapes from the French wine region of Languedoc, this dry and medium-bodied drink boasts hints of apple and melon with a citrusy touch. It offers an impressive burst of flavor while maintaining its status as a vegan, gluten-free, and low-calorie alternative.
Spanish Delight: Tinteling Tempranillo Rosé Hailing from the renowned Spanish wine-growing region of La Mancha, Vinada’s Tinteling Tempranillo Rosé has earned a Gold medal at The Gilbert & Gaillard International Wine Challenge 2023. With its vivacious ruby-red hue, fine bubbles, and harmonious acidity, this non-alcoholic wine delights with notes of berries and vanilla, providing a refreshingly fruity experience.
Amazing Airén Gold: A Unique Touch The third member of the Vinada trio, Amazing Airén Gold, presents a lively yellow color.
While it offers a more subdued aroma and taste, each sip reveals an unexpected hint of spice.
In recognition of its distinctive qualities, the Airén Gold secured a Bronze medal in the World Alcohol-Free Awards 2023, following the success of Vinada’s Crispy Chardonnay and Tinteling Tempranillo.
Savoring the Difference Vinada is dedicated to exceeding expectations, expertly replicating the traditional beverages you love, but without the alcohol.
The focus on the drinking experience shines through, and Vinada’s superior taste and style, rooted in the quality of French and Spanish grapes, set it apart in the non-alcoholic wine market.
Embracing Moderation According to Sarah Andrew, President of Sommeliers Australia, the No and Low Alcohol beverage category has gained traction due to its emphasis on moderation and the provision of sophisticated drinks for adults seeking alternatives to alcoholic beverages. Vinada® stands out in this category, offering quality and range beyond just flavor, making it an ideal choice for various occasions.
The Perfect Pairing Vinada is best enjoyed chilled in a wine glass and pairs perfectly with a variety of dishes. It complements salads and desserts, such as the Tinteling Tempranillo Rosé, pairs delightfully with charcuterie like the Amazing Airén Gold, and elevates the experience of feasting on fresh seafood when combined with the Crispy Chardonnay.
Coming to Your Favorite Venues Keep an eye out for Vinada® on the menus of your favorite non-alcoholic restaurants and bars in the future, as it becomes available in selected venues.
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